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Snaggin success
Posted: April 14th, 2006, 9:14 pm
by Keri713
Headed to Warsaw sunday. Ended up with 4 spoonies. Females are finally moving up! Also snagged a buffalo that would go close to 40 lbs.
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Re: Snaggin success
Posted: April 15th, 2006, 12:48 pm
by Swamp_Fox
I've got a smoker about the right size for those spoonie fillets.
Looks like a good days work.
Re: Snaggin success
Posted: April 15th, 2006, 1:20 pm
by Rafe Hollister
I see your Johnson in those pictures.
Re: Snaggin success
Posted: April 15th, 2006, 1:39 pm
by Duck Me Runnin
Way to put the whoopass om 'em. Keri !
Re: Snaggin success
Posted: April 15th, 2006, 2:51 pm
by Swamp_Fox
Rafe Hollister said:
I see your Johnson in those pictures.
And hers is bigger than yours.
Kerri,
Use your sunblock. I just got back from two days on the Gravois Mill branch and I look like an overcooked lobster.
Re: Snaggin success
Posted: April 16th, 2006, 3:04 am
by RB
Kerri, bring some to the ho down and DMR will blacken them.
Re: Snaggin success
Posted: April 16th, 2006, 1:37 pm
by Rafe Hollister
Gee, LR. It was awfully nice of you to volunteer DMR like that.
Re: Snaggin success
Posted: April 17th, 2006, 6:14 am
by Duck Me Runnin
Rafe,
I really don't mind.
Those big spoonies are good fried, but they're flatass awesome blackened.
If you survive the smoke from the cookin', you're in bidness.
Re: Snaggin success
Posted: April 17th, 2006, 6:15 am
by Rafe Hollister
I didn't think you'd mind.
Re: Snaggin success
Posted: April 17th, 2006, 11:59 am
by Keri713
Hey Swamp, have any luck at Gravois? Going again this weekend, hope to bag a couple more. 10-4 on the sunblock! Gonna take it easy with it tho, gotta get ready for my Florida trip.
By the way DMR, Ive never had blackened spoonie, sounds like a plan, if you really dont mind.
Re: Snaggin success
Posted: April 17th, 2006, 9:04 pm
by Swamp_Fox
We were in third place when we left. Crappie USA tourny.
Of course, only 3 boats had weighed in.
There is a place down there called "Three Pigs Bar-B-Que."
It's worth a visit if you are lookin for a little grub.
Re: Snaggin success
Posted: April 18th, 2006, 1:18 am
by Duck Me Runnin
Dayum, Swamp !
I hear the crappie are absolutely on FIRE at LOZ right now, and you come back talkin' about BB-Q.
Keri,
I don't mind at all, and I'm sure I'll have the necessary ingredients with me in the truck.
Re: Snaggin success
Posted: April 18th, 2006, 5:14 am
by Swamp_Fox
I had the back seat and my bud didn't want any minners stinken up his bait wells.
I could have done better walkin the bank.
Re: Snaggin success
Posted: April 18th, 2006, 5:14 am
by RB
Rafe, I wouldn't trust anyone but DMR to do the deed. He is the master chef among us. If Kerri'll brang 'em DMR will make 'em black. I'll wash the plates.
Re: Snaggin success
Posted: April 18th, 2006, 7:14 am
by Duck Me Runnin
Swamp,
You saw " bank " at LOZ ? Was it a a wooden bank, or concrete ? That's about all I ever see out there.
LR,
Quit puttin' pressure on me. What if I eff it up, and have to drown my sorrows ? Then, someone else is gonna hafta cook.
BTW,
That's mighty white of you to volunteer for dish duty. All that feedin' greasy plates to the fire will flat wear a brutha out !